Media & Publications
Image Alternative Text: researcher in a lab examining fish
Setting Sail: MSU Launches Gulf Coast Aquatic Health Laboratory
Image Alternative Text: Photo of Dr. Mark Keenum, President of MSU, and QU Dongyu, Director-General of the Food and Agriculture Organization of the United Nations (FAO)
Director General Visits MSU to Deepen Collaboration in Science, Data, and Innovation for Agrifood Systems Transformation
Image Alternative Text: Shown here at one of MSU South Farm’s aquaculture ponds, along with Qu, are Mark Lawrence, second from left, director of the international Feed the Future Innovation Lab for Fish; Gabriella Piacentini, special assistant to the Director General; and Peter Allen, MSU aquatic sciences professor and production frontier specialist.
UN Food and Agriculture Organization Director General Qu Dongyu Visits MSU
Image Alternative Text: man in an aquaculture pond, feeding fish
$15 Million to MSU-Led Fish Innovation Lab Extends Global Food Security Pursuits Through Aquatic Systems
Image Alternative Text: four men holding a net full of fish to the shore of an aquaculture pond
Fish Breeding Technology in Bangladesh Offers Convenience and Quality to Farmers and Consumers
Image Alternative Text: MSU President Mark E. Keenum and Food and Agriculture Organization of the United Nations Director-General Qu Dongyu mark the launch of MSU’s new FAO-designated Reference Center for Antimicrobial Resistance and Aquaculture Biosecurity. (Photo courtesy of Alessandra Benedetti, FAO)
MSU Visits United Nations FAO to Celebrate Launch of Aquaculture Reference Center, High-Performance Computing Partnerships
Image Alternative Text: Three students from the CVM including Joshua Saldana, Sylmia Shepherd (2nd year DVM students) and Barbara (Kadin) Hendrix (senior VMT student) attended the event.